Fried Chicken Cutlet Bowls are such a delicious, comforting, and healthy dish to make for an easy lunch, meal prep, or dinner.
View More
GET THE RECIPE
Cook the rice according package directions and set aside. In a frying pan add 1 tbsp olive oil and turn to medium heat.
View More
Once the pan is hot, add the sliced pepper and onion, salt, pepper, garlic powder and onion powder. Cook for 5-8 minutes until softened. Set aside. Prep the spinach and cucumber and set aside.
View More
Prepare the Greek Lemon Sauce according to recipe!
View More
Prepare chicken according to recipe.
View More
Prep a frying pan. When hot, turn to medium heat and shallow fry 2 chicken filets at a time for 3-4 minutes per side, until golden brown and cooked through.
View More
Assemble bowls by layering cooked rice, chopped chicken, chopped spinach, cooked peppers and onions and cucumber. Drizzle the lemon Greek sauce over the bowl, garnish with fresh basil and then enjoy!
View More