Fig Salad
This super simple Fig Salad is vegan, and such a creative and delicious spin on a traditional salad.
Servings 2
Ingredients
- 10 large figs halved
- 2 tbsp. olive oil
- Juice of half a lemon
- 1 large handful fresh parsley very finely chopped
- 1/4 cup vegan or regular feta
- 1/4 cup chopped walnuts
- 1/2 tsp sea salt
- 1/4 tsp fresh cracked pepper
- handful of edible chamomile flowers optional
Instructions
- To assemble the salad, simply add the halved figs to a large plate as begin adding the toppings to the salad.
- Drizzle on the oil and lemon. Dust on the walnuts, feta, parsley and seasoning.
- Enjoy!
Notes
If you don't like walnuts, use pecans or pine nuts!
If you don't have feta, use another favorite vegan or regular cheese.
