• 1 tbsp. olive oil
• 1 medium-sized yellow onion rough chop
• 4 cloves of garlic rough chop
• 1 400 mL can of black beans strained, drained, and dried
• 1 tsp sea salt
• 1 tsp cumin spice
• 1/2 tsp black pepper
• 1/2 tsp red chili flakes
• 1 medium-sized tomato rough chop
• 1/4 cup total pickled banana peppers, and pickled jalapenos
• 1/4 cup cilantro
• 1/4 cup shredded cheese of choice
• 2 tbsp. sour cream
• 2 tbsp. green salsa of choice

Toppings:

• 1/4 cup feta crumbled (this is optional, omit shredded cheese if using this)
• fresh lime juice
• more cilantro