5-Minute Recipe for Mango Salsa
This easy recipe for mango salsa takes only 5-minutes and it's full of flavor. Perfect when paired with seafood, or dipped with tortilla chips.
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Ingredients
Instructions
- Toss together all of the ingredients. Taste and adjust seasoning with more salt if needed.
- Serve immediately with your favourite tortilla chips or store in the fridge for up to 2 days.
Video
Notes
- If you want to make additions to this salsa, try adding a chopped avocado right before serving - it's delicious!
- Other serving options: pita chips or bagel chips.
Nutrition
Calories: 93kcal | Carbohydrates: 23.7g | Protein: 2g | Fat: 0.6g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.2g | Sodium: 298.4mg | Fiber: 3.5g | Sugar: 16g
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