This healthy, easy green juice recipe is extra easy because it doesn’t require a fancy juicer to make. We all know there is so much hype on how good green juice is for you, and it’s such a great way to shove a serving of veggies/fruit into your diet. However, not having a juicer can make juices “hard” to make (or so you thought). This recipe will show you just how to do it!

Why you’ll love this green juice recipe:

• Fresh: Using fresh, wholesome ingredients, this juice is so refreshing
• Easy: Prep this in only 5-minutes
• 7-Ingredients: You only need 7, simple ingredients to make this recipe

Ingredient Notes:

Celery: Celery has a high water content but is full of vitamins and minerals as well such as potassium, calcium, folate, and vitamin K.

Kale: Kale contains fiber, antioxidants, calcium, vitamins C and K, iron, and the list goes on. It’s so good for your body!

Ginger: Loaded with antioxidants, ginger can help build your immune system and even help with gut health. It’s so good if you have an upset stomach or are bloated!

Advertisements

Expert Tips & FAQ:

Customize: Customize your juice by adding more of ANY of the ingredients. Even add in some spinach, turmeric, parsley, or jalapeno to spice it up!

Storage: Enjoy the juice immediately or store it in jars in the fridge for up to 72 hours.

Green Juice Recipe (without the juicer)

5 from 20 votes

Want the benefit of green juice but don't have a juicer? No problem! This green juice recipe is so easy and no juicer is required!

Cook ModePrevent your screen from going dark

Print Recipe Pin Recipe Save Recipe Saved!

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Vegan Breakfast

Cuisine Vegan, Vegetarian, Dairy-Free, Gluten-Free, Juice

Servings 3 -4

Calories 168 kcal

Ingredients

  

1x2x3x

• 2 large granny smith apples
• 1 long English cucumber
• 4-5 stalks of celery
• 1 small bunch of kale
• 2 knobs of ginger
• Juice of 1 lemon
• A small handful of basil

Shop Ingredients on Jupiter

Instructions

 

• Remove the kale from the stems and core the apples.
• Cut the apples, cucumber, and celery into smaller pieces.
• Add all of the ingredients to the blender.
• Blend until smooth and strain through a cheesecloth or sieve.
• Adjust flavor to taste.

Video

Notes

Customize your juice by adding more of ANY of the ingredients. Even add in some spinach, turmeric, parsley, or jalapeno to spice it up!

Enjoy the juice immediately or store it in jars in the fridge for up to 72 hours.

Nutrition

Serving: 4 | Calories: 168kcal | Carbohydrates: 42.5g | Protein: 2.6g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Sodium: 107mg | Fiber: 8.5g | Sugar: 25.4g

Review This Recipe Let us know how it was!