30 Minute Meals
Blue Zone Recipes
Did you know that there are Blue Zone regions around the world that are reportedly the places where the longest living people live? If there is one things we’ve learned from these regions is how much your diet can make a difference in your life, and the best part is that you don’t have to live in these Blue Zone regions to eat a Blue Zone diet. This round-up is some of my fav Blue Zone Recipes that are healthy, easy, and can contribute to having a long, healthy life!
History of the Blue Zone Diet
Blue Zones were invented by Dan Buettner, a National Geographic Explorer who set out on an expedition to Japan to investigate how long people live there, from his discovery, he wanted to explore other regions in the world and report on high longevity among their people. This introduced the five original Blue Zone regions:
- Okinawa, Japan
- Sardinia, Italy
- Nicoya, Costa Rica
- Ikaria, Greece
- Loma Linda, California
Even if you don’t live in a Blue Zone, you can totally eat a diet similar to those that are enjoyed in Blue Zone regions. This round-up is a series of Blue Zone Recipes that help you do just that.
How to Make a Blue Zone Meal
Blue Zone Recipes are recipes that contain some of these key ingredients:
- Fruits
- Vegetables
- Whole Grains
- Beans
- Only about 5% of their diet contains meat and is usually a lean protein source such as seafood
On top of your diet, what sets these Blue Zone regions apart from others is also their lifestyle. They are physically active, have low stress levels, rich social interactions, and their are low reports of disease in their regions which can be attributed to their diet and lifestyle.
FAQs
They definitely keep their dairy consumption to a minimum but they will prioritize dairy products and cheeses that are made from grass-fed and pastured dairy.
People in Blue Zones eat minimal meat, typically only about once a week and the serving size is only about the size of the palm of your hand. They also avoid things like processed foods and meats.