Soups
Creamy Vegetable Alphabet Soup
Prep
10 minutes
Cook
15 minutes
Yield
4
I won't need to spell out how good this creamy vegetable alphabet soup recipe is - it tells a delicious story in every bowl.
I won’t need to spell out how good this creamy vegetable alphabet soup recipe is – it tells a delicious story in every bowl. I’m here to bring back some childhood memories with this creamy vegetable alphabet soup recipe.
The perfect dish to have on its own, or to pair with your favourite sandwich – like my vegan tuna melt, the creaminess and veggie combo of this alphabet soup will have you spelling out the delicious flavours in every bite and going back for another bowl.
While You’ll Love This Alphabet Soup
Creamy – This vegetable alphabet soup recipe isn’t your average vegetable soup – I made this super creamy and packed with flavour to create the ultimate comfort food soup you will want to make time and time again.
Packed With Vegetables – Celery, carrots, onions, garlic tomatoes – and not to mention vegetable broth, simmered together in one pot to bring out all the delicious veggie flavours. This creamy vegetable alphabet soup recipe is guaranteed to be a fan favourite.
Yummy – My alphabet soup recipe has comfort soup written all over it – or in it depending on what letters you get.
Ingredient Notes
Carrots: Carrots are rich in vitamins, minerals, and antioxidants – not to mention they are also a very gut-friendly food. They are a staple ingredient in soups and many other dishes because of how versatile and delicious they are.
Celery: Celery, oh celery. Known for consisting of mostly water, its crunchy stalks make the vegetable a popular low-calorie snack. Another staple in any vegetable soup recipe, celery provides loads of antioxidants and fibre.
How To Make My Alphabet Soup Recipe
- To a large soup pot add olive oil and turn to medium heat. Once warm add in chopped carrots, chopped celery, chopped onion and minced garlic. Cook for about 5 minutes until softened.
- Add in salt, pepper, dried oregano and dried thyme. Stir with the vegetables and cook for 2-3 more minutes.
- Add in vegetable broth and diced tomatoes and bring to a simmer. Once simmering add alphabet pasta and cook according to package directions (most likely around 5 minutes).
- Taste the soup and adjust seasoning with more salt and pepper if needed. If you want a brothier soup, add another cup of broth.
- Finish the soup by adding 2-4 tablespoons of vegan or regular cream cheese. Stir to combine and enjoy!
Expert Tips & FAQ
Can’t find alphabet pasta noodles? Look for another small noodle that takes only 5 minutes or so to cook. Tiny shell pasta would work great!
Don’t want a creamy soup? Simply omit the addition of cream cheese.
Want to pair it with a sandwich for lunch or dinner? Try our Vegan Tuna Melt.
Other Recipes You’ll Love
For more eBooks:
If you want more deliciousness at the click of your finger, be sure to check out FoodByMaria’s Newest Mini Cookbooks. Limited time offer of 3 for $20USD.
For more Greek Recipes:
If you want more Greek Recipes, check out our Free Greek Recipe Mini Cookbook! We also have an incredible APP for you to access at all times (yes, online and offline) all our recipes with a click of your finger – check it out here.
For more amazing recipes:
Loved this recipe? Good! We can give you access to Maria’s most famous recipes, check out our Top Ten Recipes Mini Cookbook! We also have an incredible APP for you to access at all times (yes, online and offline) all our recipes with a click of your finger – check it out here.
Creamy Vegetable Alphabet Soup
Ingredients
- 2 tbsp olive oil
- 2 medium carrots, chopped
- 1 small yellow onion, chopped
- 2 celery stalks, chopped
- 4 garlic cloves, minced
- 1 tsp salt
- 1/2 tsp ground pepper
- 1/2 tsp dried oregano
- 1/2 tsp dried thyme
- 7 cups vegetable broth or 4 tbsp vegetable boullion per 7 cups water
- 1 cup alphabet pasta
- 14.5 oz can diced tomatoes
- 2-4 tbsp vegan or regular cream cheese
Instructions
- To a large soup pot add olive oil and turn to medium heat. Once warm add in chopped carrots, chopped celery, chopped onion and minced garlic. Cook for about 5 minutes until softened.
- Add in salt, pepper, dried oregano and dried thyme. Stir with the vegetables and cook 2-3 more minutes.
- Add in vegetable broth and diced tomatoes and bring to a simmer. Once simmering add alphabet pasta and cook according to package directions (most likely around 5 minutes).
- Taste soup and adjust seasoning with more salt and pepper if needed. If you want a brothier soup, add another cup of broth.
- Finish the soup by adding 2-4 tablespoons of vegan or regular cream cheese. Stir to combine and enjoy!
Such a simple, yet delicious soup
Isn’t it amazing!
This soup is so easy, but full of flavour! Very versatile, any veggies could be used.
Thank you so much, Sara!